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spices

BHUT JOLOKIA

(Capsicum chinense) Bhut Jolokia, also known as the Ghost Pepper, is a super spicy chilli pepper native to India. Exporting Bhut Jolokia involves selling these fiery peppers to international markets. It's in high demand among spicy food enthusiasts and hot sauce makers worldwide, making it a lucrative export option for Indian farmers and producers. Bhut Jolokia exports contribute to global culinary diversity and the creation of spicy delicacies.